Red Curry With Chicken And Vegetables

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Red curry with Chicken and vegetables. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red curry with Chicken and vegetables is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Red curry with Chicken and vegetables is something that I have loved my whole life.

Many things affect the quality of taste from Red curry with Chicken and vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red curry with Chicken and vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Red curry with Chicken and vegetables using 9 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Red curry with Chicken and vegetables:

1. 200 g chopped chicken
2. 2 table spoons of sugar
3. 1 table spoon fish sauce
4. 1 tea spoon salt
5. 2 cups mix vegetables you like
6. 10 g Holy basil
7. 300 ml coconut milk
8. 1 table spoon butter
9. 2 table spoon red curry paste

Instructions to make to make Red curry with Chicken and vegetables

1. Put butter and curry paste together in a pot the stir for about 5 mins with medium heat
2. Add chicken then stir it until the checken cook for about 60%.
3. Add about 200ml of coconut milk in to the pot then let it cook for about 8-10mins or until you see the layer of oily carry paste come up
4. When it start boling. Just add vegetables and keep continue cooking for 3 mins then add the ladt 100ml of coconut milk, sugar, salt, and fish sauce
5. Test it. The flaver must have sweetness come first (but not too sweet) then saltiness come later
6. Add holy basil last then it is ready to serve with hot rice.

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So that's going to wrap this up with this exceptional food Steps to Prepare Super Quick Homemade Red curry with Chicken and vegetables. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!